Apricot Liyya
Recipe Details
Ingredients
yellow arsenic, gallnut water, gum water, indigo, leek water, water of garden cress, coriander
Preparation Steps
Take as much yellow arsenic as you wish. Grind it and beat it with gallnut water and gum water until its grinding is fine. Then dry it and take one-sixth of its weight in indigo. Grind them both with leek water, or water of garden cress, or coriander. Use it.
Original Recipe Text
Take as much yellow arsenic as you wish. Grind it and beat it with gallnut water and gum water until its grinding is fine. Then dry it and take one-sixth of its weight in indigo. Grind them both with leek water, or water of garden cress, or coriander. Use it.
Remarks
The resulting ink is described as 'apricot'.
Scientific Analysis
Instrumentally Verified
Not Verified
Metadata
Material Type
ink
Colorapricot
Source Information
AuthorAnonymous
CollectionUnknown
Language
N/A
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