Egyptian Ink [Excellent]
Recipe Details
Ingredients
wick of radish oil, soot
Preparation Steps
Light a wick of radish oil and place it under a new clay pot. Pour it over the wick and raise it from the ground by the amount that allows air to enter. Collect whatever soot adheres to it, then treat it like the soot of chickpeas.
Original Recipe Text
Light a wick of radish oil and place it under a new clay pot. Pour it over the wick and raise it from the ground by the amount that allows air to enter. Collect whatever soot adheres to it, then treat it like the soot of chickpeas.
Remarks
The recipe instructs to collect soot from burning radish oil under a clay pot, then process it as chickpea soot (likely referring to the first recipe).
Scientific Analysis
Instrumentally Verified
Not Verified
Metadata
Material Type
ink
Source Information
AuthorAnonymous
CollectionUnknown
Language
N/A
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