dark red anemone
Maghreb
13th Century
Source: Fani, S. "Literary Dimension and Life of Arabic Treatises on Ink Making," pp. 123-130.
Recipe Details
Evidence
"Take the amount you want of dark red anemone as it was mentioned and named above, so that you can understand right away"
Remarks
The primary organic colorant in the discussed ink recipes. It is processed via liquefaction in dung to create a permanent red dye/ink (p. 128-129).
Scientific Analysis
Certainty Level
Inferred
Instrumentally Verified
Not Verified
Metadata
Material Type
pigment
ColorRed
RegionMaghreb
Approx. Year1250
Source Information
AuthorFani, S. "Literary Dimension and Life of Arabic Treatises on Ink Making," pp. 123-130.
Collectionshaqa'iq al-nu'man
Language
N/A
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